주간 식단 ( 교직원식당 )
<위즈덤 식단표>

WISDOM CAFETERIA MENU
  1. 식사시간(time) : 11:50 ~ 13:00
  2. 메뉴(menu) : ~
날짜
위 즈 덤
정 식
11-09
(금)

도토리무국(흑미밥)
Acorn Jelly in Chilled Broth(boiled black rice)
제육김치볶음
stir-fried kimchi with pork
알감자조림
Braised Potatoes
호박맛살볶음
stir-fried pumpkin & onion
물다시마채무침
seasoned tangle
청경채겉절이
seasoned Chinese herb
Kcal1,000
11-12
(월)

도토리무국(흑미밥)
Acorn Jelly in Chilled Broth(boiled black rice)
제육김치볶음
stir-fried kimchi with pork
알감자조림
Braised Potatoes
호박맛살볶음
stir-fried pumpkin & onion
물다시마채무침
seasoned tangle
청경채겉절이
seasoned Chinese herb
Kcal10
11-13
(화)

근대국(흑미밥)
chard beets soup(boiled black rice)
코다리무조림
Steamed Walleye Pollack
파전
scallions pan-fried cake
유부볶음우동
Fried Tofu Stir-fried Udon
물파래무침
seasoned green laver with radish
콩나물무침
seasoned bean sprout
Kcal2,438
11-14
(수)

동태살국(기장밥)
fish clear soup(boiled millet rice)
치킨까스
chicken cutlets
버섯볶음
Stir-fried Mushrooms
감자꽈리고추조림
green pepper & potato boiled in soy sauce with spices
깐마늘무침
stir-fried garlic
부추무침
leek pickled not long before eating
Kcal1,075
11-15
(목)

고등어추어탕(기장밥)
Mackerel Loach Soup(boiled millet rice)
새송이미트볼조림
meat boll boiled in ketchup sauce
두부떡강정
fried tofu with rice cake in spices sauce
우엉조림
burdock boiled in soy sauce with spices
월동초겉절이
seasoned bean paste with winter herb
풋고추양파된장무침
bean paste steamed papper with onion
Kcal1,065
11-16
(금)

조랭이계란국(수수밥)
egg soup (boiled indian millet rice)
제육김치볶음
stir-fry pork & kimch
고추잡채
Shredded and Sauteed Hot Peppers
꽃빵
Chinese Flower Bun
콩나물무침
seasoned bean sprout
열무겉절이
seasoned young radish
Kcal950
11-19
(월)

순두부찌개(흑콩밥)
Spicy Soft Tofu Stew(boiled black bean rice)
안동찜닭
Spicy Braised Chicken with spices vegetables
떡볶이
spicy rice cake strings
연근조림
rhizome boiled in soy sauce with spices
미역줄기볶음
stir-fried seaweed stem
참나물무침
seasoned herb cham
Kcal1,226
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